Skip to main content
Fig. 2 | Biotechnology for Biofuels and Bioproducts

Fig. 2

From: Biosynthesis of fragrance 2-phenylethanol from sugars by Pseudomonas putida

Fig. 2

Production of 2-PE in the presence of glucose (open bars) or mixture of glucose:xylose (closed bars) as the C source. P. putida CM12-5 (pPE-1) and CM12-5Δgcd (xylABE) (pPE-1) cells were grown overnight with glucose as the C source. The cultures were then washed and diluted to DO660 of 0.1 diluted in fresh medium with glucose (0.5% w/v) or glucose:xylose (0.375% w/v:0.125% w/v) as the C source, and 2-PE production was measured after 24 h incubation. The figure shows the average of three independent assays

Back to article page