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Fig. 4 | Biotechnology for Biofuels and Bioproducts

Fig. 4

From: Biosynthesis of fragrance 2-phenylethanol from sugars by Pseudomonas putida

Fig. 4

l-Phe production and 2-PE production from 1.5% (w/v) glucose of Pseudomonas putida CM12-5 derivative strains without and with the pPE-1 plasmid. Cells were grown overnight with glucose as the C source, then the cultures were diluted to DO660 of 0.1 in fresh medium with 1.5% (w/v) glucose, and l-Phe production (panel A) or 2-PE (panel B) was measured after 24 h incubation. The figure shows the average values of three independent assays

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